Search: 2020
Results
Health Services Technology Degree Plan – Medical Coding Option
2017-2018 Central Ohio Technical College
Autumn Semester
|
Medical Terminology |
2 |
|
|
Composition I |
3 |
|
|
Introduction to Psychology |
3 |
|
|
|
Non-Technical Electives – Mathematics |
|
|
Human Nutrition |
2 |
|
|
|
Total |
13 |
Spring Semester
|
Anatomy & Physiology I |
4 |
|
|
Composition II |
3 |
|
|
|
Non-Technical Elective – LAB SCIENCE |
4 |
|
|
Technical Elective – Option |
3 |
|
|
Total |
14 |
Autumn Semester
|
Anatomy & Physiology II |
4 |
|
|
Introduction to Business |
3 |
|
|
Spreadsheet Applications |
3 |
|
|
|
Non-Technical Elective – Speech |
3 |
|
|
Total |
13 |
Spring Semester
|
Introduction to Management |
3 |
|
|
Documentation & Presentation Applications |
3 |
|
|
Medical CPT Procedure Coding I |
4 |
|
|
* Medical ICD-10 CM Diagnosis Coding I |
4 |
|
|
|
Total |
14 |
Summer Semester
|
Medical CPT Procedure Coding II |
2 |
|
|
Medical ICD-10 CM Diagnosis Coding II |
2 |
|
|
Critical Thinking or Introduction to Ethics |
3 |
|
|
|
Non-Technical Elective – Social & Behavioral Science |
3 |
|
|
Total |
10 |
Non-Technical Electives – Option Choice
Non-Technical Electives – Arts and Humanities
Total of 3.00 Semester Credit Hours Required to Complete this Requirement
|
* Critical Thinking |
3 |
|
|
* Introduction to Ethics |
3 |
Non-Technical Electives – Social and Behavioral Science
Total of 3.00 Semester Credit Hours Required to Complete this Requirement
|
Introduction to Sociology |
3 |
|
|
Cultural Diversity |
3 |
Non-Technical Electives – Lab Science
Total of 3.00 Semester Credit Hours Required to Complete this Requirement
|
* Human Biology |
4 |
|
|
* Microbiology |
4 |
|
|
* Elementary Physics |
4 |
Non-Technical Electives – Mathematics
Total of 3.00 Semester Credit Hours Required to Complete this Requirement
|
Introduction to Statistics |
3 |
|
|
College Algebra |
3 |
|
|
Pre-Calculus |
5 |
Non-Technical Electives - Speech
Total of 3.00 Semester Credit Hours Required to Complete this Requirement
|
Fundamentals of Communication |
3 |
|
|
Public Speaking |
3 |
|
|
Small Group Communications |
3 |
Technical Electives - Option
Total of 3.00 Semester Credit Hours Required to Complete this Requirement
|
Team Building |
3 |
|
|
Basic Health Care Skill |
3.5 |
Total Hours Required
- Total Hours Required For Degree: 64.00
Helpful Information
Courses may have prerequisites. Please check course description to view all course prerequisites and requirements.
The College Reserves the Right to Change Curricula Without Notice
Published date – January 2016
Office of Academic Affairs
Culinary Science Technology Degree Plan
2017-2018 Central Ohio Technical College
Autumn Semester
|
Basic Chemistry |
4 |
|
|
* Introduction to Culinary Science |
2 |
|
|
* Product Knowledge & Purchasing |
2 |
|
|
* Food Service Safety |
1 |
|
|
* Culinary Skills Development I (second term course) |
3 |
|
|
Introduction to Statistics or College Algebra |
3 |
|
|
Critical Thinking |
3 |
|
|
|
Total |
18 |
Spring Semester
|
* Culinary Fabrication |
3 |
|
|
* Culinary Skills Development II |
3 |
|
|
Techniques of Banqueting and Catering |
3 |
|
|
Baking, Pastry, and Desserts |
3 |
|
|
* Composition I |
3 |
|
|
Human Nutrition |
2 |
|
|
|
Total |
17 |
Autumn Semester
|
General Biology |
4 |
|
|
* Garde Manger |
3 |
|
|
International Cuisines |
1.5 |
|
|
Cuisines Across America |
1.5 |
|
|
Culinary CO-OP |
2 |
|
|
Composition II |
3 |
|
|
|
Total |
15 |
Spring Semester
|
Microbiology |
4 |
|
|
Menu Planning and Cost Controls |
3 |
|
|
Wines and Beverage Service |
3 |
|
|
First Aid |
2 |
|
|
Public Speaking |
3 |
|
|
|
Total |
15 |
Total Hours Required
- Total Hours Required For Degree: 65.00
Helpful Information
Courses may have prerequisites. Please check course description to view all course prerequisites and requirements.
* Indicates this course requires a grade of C (2.00) or better in order to progress and graduate from this program.
The College Reserves the Right to Change Curricula Without Notice
Published date – January 2016
Office of Academic Affairs
Consumer Information
Central Ohio Technical College’s mission is to meet the technical education and training needs of students and employers in the area. We welcome inquiries about our programs and services. In accordance with federal regulations set forth by the Higher Education Act of 1965, as amended, this web page provides links to required consumer information.
Pursuant to the Higher Education Opportunity Act (HEOA) of 2008, Central Ohio Technical College must make available to current and prospective students the following information:
- Refund Adjustment Schedule
- Guide to Student Consumer Information
- Campus Security Report (Clery Report)
- College Policy 1.1.25 Alcohol and Other Drugs
- College Policy 5.1.10 Withdrawal
- College Policy 4.2.10 Prior Learning Assessment
- College Policy 5.1.20 Privacy and Release of Student Education Records (FERPA)
- Articulation Agreements
- Read more
Digital Media Design Degree Plan – Web Design Option
2016-2017 Central Ohio Technical College
Autumn Semester
|
* Introduction to Management |
3 |
|
|
* Digital Software Fundamentals |
1 |
|
|
* Introduction to E-Life: the Evolving Web |
3 |
|
|
* Multimedia Production I |
2 |
|
|
* Web Design & Development I |
3 |
|
|
* Composition I |
3 |
|
|
|
Total |
15 |
Spring Semester
|
* Design Fundamentals |
3 |
|
|
* Digital Photography |
3 |
|
|
* Mass Media Communications |
3 |
|
|
* Web Design & Development II |
3 |
|
|
* Fundamentals of Communication |
3 |
|
|
|
Total |
15 |
Autumn Semester
|
* Team Building |
3 |
|
|
* Entrepreneurship |
3 |
|
|
* Graphic Design 1 |
3 |
|
|
* Digital Video I |
2 |
|
|
* Business & Professional Communications |
3 |
|
|
College Algebra |
3 |
|
|
|
Total |
17 |
Spring Semester
|
* Web Design & Development III |
3 |
|
|
* Digital Media Design Capstone |
2 |
|
|
* Digital Media Portfolio |
1 |
|
|
* Digital Media Practicum |
2 |
|
|
* Introduction to Ethics |
3 |
|
|
* Introduction to Psychology |
3 |
|
|
|
Total |
14 |
Total Hours Required
- Total Hours Required For Degree: 61.00
Helpful Information
Courses may have prerequisites. Please check course description to view all course prerequisites and requirements.
* Indicates this course requires a grade of C (2.00) or better in order to progress and graduate from this program . Except Math 140 a grade of D (1.00) is required in order to continue in and graduate from the Digital Media Design Technology.
The College Reserves the Right to Change Curricula Without Notice
Published date – January 2016
Office of Academic Affairs
College Credit Plus Scholarship
This scholarship was established by COTC as an opportunity for College Credit Plus (CCP) students to continue taking classes at COTC after high school graduation. Students can be awarded $1,500 for two semesters each academic year for a total annual award of $3,000.
Health Services Technology – Pharmacy Technician Option
2015-2016 Central Ohio Technical College
Autumn Semester
|
Medical Terminology |
2 |
|
|
Composition I |
3 |
|
|
|
Non-Technical Elective - Chemistry |
4 |
|
|
Non-Technical Electives – Mathematics |
3 |
|
|
Total |
12 |
Spring Semester
|
Anatomy & Physiology I |
4 |
|
|
Composition II |
3 |
|
|
|
Non-Technical Elective – LAB SCIENCE |
3 |
|
|
Technical Elective – Option |
3 |
|
|
Total |
13 |
Summer Semester
|
Anatomy & Physiology II |
4 |
|
|
|
Non-Technical Elective – Arts & Humanities |
3 |
|
|
Non-Technical Elective – Social & Behavioral Sciences |
3 |
|
|
Non-Technical Elective – Speech |
3 |
|
|
Total |
13 |
Autumn Semester
|
Introduction to Business |
3 |
|
|
Chemical Dependency I |
3 |
|
|
Pharmacology Tech I |
7 |
|
|
|
Total |
13 |
Spring Semester
|
Team Building |
3 |
|
|
Pharmacology Tech II |
9 |
|
|
|
Total |
12 |
Non-Technical Electives – Option Choice
Non-Technical Electives – Arts and Humanities
Total of 3.00 Semester Credit Hours Required to Complete this Degree
|
Critical Thinking |
3 |
|
|
Introduction to Ethics |
3 |
Non-Technical Electives – Social and Behavioral Science
Total of 3.00 Semester Credit Hours Required to Complete this Degree
|
Introduction to Psychology |
3 |
|
|
Introduction to Sociology |
3 |
|
|
Cultural Diversity |
3 |
Non-Technical Electives – Lab Science
Total of 3.00 Semester Credit Hours Required to Complete this Degree
|
BIO-115 |
Human Biology |
3 |
|
Microbiology |
4 |
|
|
General Physics |
4 |
Non-Technical Electives – Chemistry
Total of 4.00 Semester Credit Hours Required to Complete this Degree
|
Basic Chemistry |
4 |
|
|
General Organic Chemistry |
4 |
|
|
Fundamentals of Chemistry |
4 |
Non-Technical Electives – Mathematics
Total of 3.00 Semester Credit Hours Required to Complete this Degree
|
College Algebra |
3 |
|
|
Pre-Calculus |
5 |
Non-Technical Electives - Speech
Total of 3.00 Semester Credit Hours Required to Complete this Degree
|
Fundamentals of Communication |
3 |
|
|
Public Speaking |
3 |
|
|
Small Group Communications |
3 |
Technical Electives - Option
Total of 3.00 Semester Credit Hours Required to Complete this Degree
|
Introduction to Management |
3 |
|
|
Basic Health Care Skills |
3.5 |
Total Hours Required
- Total Hours Required For Degree: 63.00
Helpful Information
-
Courses may have prerequisites. Please check course description to view all course prerequisites and requirements.
-
* Indicates this course requires a grade of C (2.00) or better in order to graduate from this program.
The College Reserves the Right to Change Curricula Without Notice
Culinary Skills Certificate Plan
2015-2016 Central Ohio Technical College
Autumn Semester
|
* Introduction to Culinary Science |
2 |
|
|
* Product Knowledge & Purchasing |
2 |
|
|
* Food Service Safety |
1 |
|
|
Public Speaking |
3 |
|
|
|
Total |
8 |
Spring Semester
|
* Culinary Skills Development I |
3 |
|
|
* Culinary Fabrication |
3 |
|
|
Baking, Pastry and Desserts |
3 |
|
|
* Composition I |
3 |
|
|
|
Total |
12 |
Summer Semester
|
* Culinary Skills Development II |
3 |
|
|
* Garde Manager |
3 |
|
|
Critical Thinking |
3 |
|
|
Total |
9 |
Total Hours Required
- Total Hours Required For Certificate: 29.00
Helpful Information
Courses may have prerequisites. Please check course description to view all course prerequisites and requirements.
* Indicates this course requires a grade of C (2.00) or better in order to progress and graduate from this program.
The College Reserves the Right to Change Curricula Without Notice
Other Under Arts & Sciences
Wasn’t clear which section these lived under. Why aren’t these treated the same as the other programs/certificates?
Associate of Arts with a Concentration in Economics
2020-2021 Central Ohio Technical College
Autumn Semester
|
Cultural Diversity |
3 |
|
|
Environmental Science |
4 |
|
|
Critical Thinking |
3 |
|
|
* Composition I |
3 |
|
|
Principles of Microeconomics |
3 |
|
|
|
Total |
16 |
Spring Semester
|
* General Biology |
4 |
|
|
Principles of Macroeconomics |
3 |
|
|
* Composition II |
3 |
|
|
* Statistics |
3 |
|
|
* Introduction to Psychology |
3 |
|
|
|
Total |
16 |
Autumn Semester
|
Architecture History Survey |
3 |
|
|
* Pre-Calculus |
5 |
|
|
|
Elective |
3 |
|
|
Elective |
3 |
|
|
Foreign Language-Course Share I |
3 |
|
|
Total |
17 |
Spring Semester
|
* Calculus |
5 |
|
|
|
Elective |
3 |
|
|
Elective |
3 |
|
|
Foreign Language-Course Share II |
4 |
|
|
Total |
15 |
Electives
Select Four Courses
|
Financial Accounting |
3 |
|
|
* Introductory Managerial Accounting |
3 |
|
|
Introduction to Management |
3 |
|
|
Business Law |
3 |
|
|
* Social Psychology |
3 |
|
|
Introduction to Sociology |
3 |
|
|
Public Speaking |
3 |
Total Hours Required
- Total Hours Required For Degree: 64.00
Helpful Information
* Courses may have prerequisites. Please check course description to view all course prerequisites and requirements.
All courses require a grade of C (2.00) or better in order to progress and graduate from this program
The College Reserves the Right to Change Curricula Without Notice
Published date – May 2020
Office of Academic Affairs