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Program Accreditation
The RN to BSN program is currently in the candidacy phase of the initial accreditation process with the Accreditation Commission for Education in Nursing (ACEN).
Accreditation Commission for Education in Nursing
3390 Peachtree Road NE, Suite 1400
Atlanta, Georgia 30326
404.975.5000
Fax: 404.975.5020
info@acenursing.org
acenursing.org
Learning Outcomes
- Collaborates with interprofessional team to provide safe, competent, holistic care to meet the needs of individuals in a variety of healthcare, wellness, and community settings.
- Employ informatics and research to critically appraise evidence to develop clinical judgement and disseminate Evidence-based practice.
- Exhibit leadership and participate in quality improvement for the advancement of healthcare policy, safety, and outcomes.
- Integrate theories and concepts from liberal education embracing diversity and culture into nursing practice.
- Incorporates professional behavior and integrity within an ethical and legal framework.
Autumn Semester and First Term Classes Begin
First day of classes for students enrolled in autumn semester.
Last day to register for summer semester or first-term classes.
New students must apply to COTC by Aug. 19.
Clarissa Ann Howard estate donation supports nursing program
Howard, a lifetime Newark resident, passed early this year at the age of 94. She had a long-standing legacy with COTC. When COTC was chartered in 1971, she played a key role in the development of COTC’s nursing program.
Faculty Present at Ohio Communication Association Conference
The Ohio Communication Association (OCA) welcomed educators and scholars from across the state, including Central Ohio Technical College’s (COTC) Assistant Professor Hsun-Yu (Sharon) Chuang, PhD, and Dean of Arts and Sciences James Jarc, EdD. As part of this year’s theme, Communication Rocks: Amplifying the Discipline, Chuang and Jarc presented their research, contributing to the statewide conversation on communication, equity and innovation in education.
Independence Day Concert and Fireworks
In collaboration with our generous community sponsors, the Gilbert Reese Family Foundation, Central Ohio Technical College and The Ohio State University at Newark warmly welcome you to the Independence Day Concert and Fireworks held annually on July 3. The evening’s celebration begins with live music and local food vendors leading up to the crowd-favorite fireworks display.
Advancement Office
The Advancement Office coordinates, manages and implements fundraising efforts from public and private sources to make scholarships available and advance key programmatic initiatives; works with the campus community to determine institutional fundraising goals; and develops partnerships with community stakeholders to implement state-of-the-art programming that will meet the workforce needs of central Ohio.
Health Services Technology – Electrocardiograph Technician Certificate
2019-2020 Central Ohio Technical College
Semester 1
* Human Biology |
4 |
|
Medical Terminology |
2 |
|
Electrophysiology |
3 |
|
Basic Life Support |
0.5 |
|
|
Total |
9.5 |
Semester 2
* Composition I |
3 |
|
Basic Health Care Skills |
3.5 |
|
* Introduction to Psychology |
3 |
|
|
Total |
9.5 |
Total Hours Required
- Total Hours Required For Certificate: 19.00
Helpful Information
-
Courses may have prerequisites. Please check course description to view all course prerequisites and requirements.
The College Reserves the Right to Change Curricula Without Notice
Published date – January 2019
Office of Academic Affairs
Culinary Science Technology Degree Plan
2019-2020 Central Ohio Technical College
Autumn Semester
* Basic Chemistry |
4 |
|
~ Introduction to Culinary Science |
2 |
|
~ Product Knowledge & Purchasing |
2 |
|
~ Food Service Safety |
1 |
|
* Culinary Skills Development I (second term course) |
3 |
|
* Critical Thinking |
3 |
|
|
Total |
15 |
Spring Semester
* Culinary Fabrication |
3 |
|
* Techniques of Banqueting and Catering |
3 |
|
* Baking, Pastry, and Desserts |
3 |
|
* Composition I |
3 |
|
Human Nutrition |
2 |
|
|
Total |
14 |
Summer Semester
Culinary Skills Development |
3 |
|
* Culinary Co-Op |
2 |
|
* Introduction to Statistics or College Algebra |
3 |
|
|
Total |
8 |
Autumn Semester
* General Biology |
4 |
|
* ~ Garde Manger |
3 |
|
* International Cuisines |
1.5 |
|
* Cuisines Across America |
1.5 |
|
* Composition II |
3 |
|
|
Total |
13 |
Spring Semester
* Microbiology |
4 |
|
* Menu Planning and Cost Controls |
3 |
|
Wines and Beverage Service |
3 |
|
First Aid |
2 |
|
Small Group Communication |
3 |
|
|
Total |
15 |
Total Hours Required
- Total Hours Required For Degree: 65.00
Helpful Information
* Courses may have prerequisites. Please check course description to view all course prerequisites and requirements.
~ Indicates this course requires a grade of C (2.00) or better in order to progress and graduate from this program.
The College Reserves the Right to Change Curricula Without Notice
Published date – January 2019
Office of Academic Affairs
Associate Of Arts Degree Plan
2019-2020 Central Ohio Technical College
Arts and Humanities
A Minimum of 12.00 Semester Credit Hours Required to Complete this Requirement.
Must Take Both Courses Listed – 6.00 Credit Hours:
* Critical Thinking |
3 |
|
* Introduction to Ethics |
3 |
Pick Two of the Listed Courses – 6.00 Credit Hours:
Architecture History Survey |
3 |
|
Fundamentals of Drawing |
3 |
|
Digital Photography I |
3 |
|
* Survey of American Literature I |
3 |
|
* Survey of American Literature II |
3 |
|
* Survey of British Literature I |
3 |
|
* Survey of British Literature II |
3 |
|
US History I: To 1877 |
3 |
|
US History II: Since 1877 |
3 |
|
* Introduction to Philosophy |
3 |
English Composition and Literature
A Minimum of 12.00 Semester Credit Hours Required to Complete this Requirement.
Pick Two of the Listed Courses – 6.00 Semester Credit Hours:
* Composition I |
3 |
|
* Composition II |
3 |
|
* Writing About Literature |
3 |
Pick One of the Listed Courses – 3.00 Semester Credit Hours:
* Survey of American Literature I |
3 |
|
* Survey of American Literature II |
3 |
|
* Survey of British Literature I |
3 |
|
* Survey of British Literature II |
3 |
Pick One of the Listed Courses – 3.00 Credit Hours:
Fundamentals of Communication |
3 |
|
Public Speaking |
3 |
|
Small Group Communications |
3 |
Social and Behavioral Sciences
A Minimum of 12.00 Semester Credit Hours Required to Complete this Requirement.
Must Take This Course – 3.00 Credit Hours:
Cultural Diversity |
3 |
Pick One of the Listed Courses – 3.00 Credit Hours:
* Introduction to Psychology |
3 |
|
Introduction to Sociology |
3 |
Pick Two of the Listed Courses - 6.00 Credit Hours:
Principles of Microeconomics |
3 |
|
Principles of Macroeconomics |
3 |
|
Principles of Social Work |
3 |
|
Social Welfare & Policy |
3 |
|
* Abnormal Psychology |
3 |
|
* Developmental Psychology |
3 |
|
* Social Psychology |
3 |
Sciences and Mathematics
A Minimum of 10.00 Credit Hours Required to Complete this Requirement.
Choose either Two Mathematics Courses (6.00 Semester Credit Hours) & One Lab Science Course (4.00 Semester Credit Hours) OR Choose One Mathematics Course (3.00 Semester Credit Hours) & Two Lab Sciences Courses (7.00 Semester Credit Hours):
Mathematics Choices
*Trigonometry |
3 |
|
*Introduction to Statistics |
3 |
|
* College Algebra |
3 |
|
*Pre-Calculus |
5 |
|
*Calculus I |
5 |
|
*Calculus II |
5 |
Lab Science Choices
Environmental Science |
4 |
|
* General Biology |
4 |
|
* Human Biology |
4 |
|
* Anatomy & Physiology I |
4 |
|
* Anatomy & Physiology II |
4 |
|
General Ecology |
4 |
|
* Biology I |
5 |
|
* Biology II |
5 |
|
* Microbiology |
4 |
|
* Basic Chemistry |
4 |
|
* General Organic Chemistry |
4 |
|
* Chemistry I |
5 |
|
* Chemistry II |
5 |
|
* Physics I |
5 |
|
* Physics II |
4 |
Elective Courses
A Minimum of 14.00 Semester Credit Hours Required to Complete this Requirement.
Pick any course not used to meet another requirement listed on this plan of study OR choose from these additional courses:
Construction Materials |
3 |
|
Business Law |
3 |
|
PC Applications in Business |
3 |
|
* Business & Professional Communications |
3 |
|
Mass Media Communication |
3 |
|
Medical Terminology |
2 |
|
Human Nutrition |
2 |
Total Hours Required
-
Total Hours Required For Degree: 60.00
Helpful Information
* Courses may have prerequisites. Please check course description to view all course prerequisites and requirements.
All courses require a grade of C (2.00) or better in order to progress and graduate from this program.
The College Reserves the Right to Change Curricula Without Notice
Published date – January 2019
Office of Academic Affairs